The Secure Food Supply Plans for poultry, milk, pork and beef were developed to aid producers, transporters and food processors in the event of a foreign animal disease outbreak, like High Pathogenicity Avian Influenza (HPAI). These response plans are designed to avoid interruptions in animal/animal product movement from operations with no evidence of infection and maintain business continuity.
Secure Poultry Supply
FAD PReP/NAHEMS Guidelines
This document is a supplement to FAD PReP/NAHEMS Guidelines: Vaccination for Contagious Diseases. Both documents are components of APHIS’ FAD PReP NAHEMS Guidelines
The links in this section will take you to a list of other diseases for that same category (e.g. diseases affecting that species, in a specific region, etc.).