Collaboration Between Industry, State Governments, USDA, Academia

The Secure Food Supply Plans provide guidance for livestock producers to voluntarily prepare before a foreign animal disease outbreak to limit exposure of their animals through enhanced biosecurity. Animals with no evidence of infection may qualify for a movement permit which contributes to business continuity for the livestock industry, transporters, packers and processors.

Select an icon to learn more about each Secure Food Plan.

Biosecurity Manager Resources

Learn about the main responsibilities of Biosecurity Managers:

• Biosecurity Manager Toolkit
• Biosecurity Manager Toolkit – Spanish

Disease Resources

• Foot and Mouth Disease
• Classical Swine Fever
• African Swine Fever
• High Pathogenic Avian Influenza

The Secure Food Supply Plans are funded by USDA APHIS. The National Pork Board provides additional funding for the Secure Pork Supply Plan. The American Sheep Industry Association solely funded CFSPH to create the Secure Sheep and Wool Supply Plan.