Understanding A2A2 Milk 

Jersey calf with a green ear tag lies in straw

Over the past ten years, A2A2 milk has continued gaining popularity with consumers, dairy cattle farms, and producers. A2A2 milk is marketed differently in stores, claiming it is easier to digest and improves health. Some dairy cattle farms select genetics that include the A2A2 gene to develop a completely A2A2 herd. Understanding what the A2 … Read more

Avian influenza in dairy cows – what organic and alternative producers need to know

Ducks flying over water

As many may have heard, Highly Pathogenic Avian Influenza (HPAI) has been found in dairy cattle in multiple states around the United States. Dairy cattle on a farm in Texas first showed unusual symptoms, including an unexpected drop in milk production, thick colostrum-like milk, and changes in manure consistency. On March 25, 2024, the United … Read more

Diagnostic Tests and Organic/Alternative Livestock 

A veterinarian examines a calf with a farmer.

Attention to animal health is important when raising livestock. On organic and alternative farms, it may be even more critical.  Due to the limited use of antibiotics and often smaller size, disease introduction and spread can be especially damaging. One tool you can use to help monitor and maintain the health of your livestock is … Read more

Heritage Livestock Breeds – Why are they important?

Jacob sheep graze on green pastures on a sunny day.

Heritage breeds developed over generations and reflect the rich history of livestock. Heritage breeds were bred to keep traits that helped them to adapt to their environment, farming practices, and purpose. Some heritage breeds are currently threatened and facing extinction.  Genetic Traits  Today, heritage livestock breeds today retain many traits that allow them to survive … Read more

Building a Strong Veterinarian-Client-Patient Relationship (VCPR) for Organic/Alternative Livestock Farmers

Farmer and veterinarian look at iPad while cows watch in the background, peaking through headlocks.

It is important to prioritize the health and welfare of your animals, no matter how you raise your livestock.  Organic and alternative livestock farmers can face unique challenges in preventing illness and keeping their animals healthy. Establishing a VCPR  with a local Vet is a great place to start. This week’s blog post will discuss … Read more

Heat Stress and Livestock

Orange tractors mists water over a group of beef cows in a green pasture.

As many farms across the U.S. are dealing with high temperatures, keeping your livestock cool and comfortable can be challenging. Especially during the hot summer months, it is important to keep your livestock comfortable to prevent stress, decrease the risk of disease, and maximize production.  High temperatures require strong management and planning. Monitor weather forecasts … Read more

New Antibiotic Rules: What Do They Mean?

Man talks with female veterinarian in a field with black beef cattle, holding a dog on a leash.

As many have heard, the USDA have released a new rule regarding antibiotics for animal use. This rule went into effect last month on June 11, 2023. For animal owners, this means that all antibiotics purchases will require a veterinary prescription. These antibiotics have to be purchased from a licensed pharmacy and they are no … Read more

New Chapters – Organic and Alternative Animal Health

Animated silouhette of cows grazing with a green background.

The Livestock Project at the Center for Food Security and Public Health is offering FIVE new (free) RACE-approved continuing education courses  (up to 7 credits) in organic and alternative animal health.   The course includes:  Overview of organic and alternative animal health (first offered in 2022)  Prevention and organic and alternative animal health  Rules and … Read more